For those who are unfamiliar with Amasai™, it is very similar to a drinkable yogurt or kefir. However, there are several things that separate this dairy super-food from similar products sitting on your grocery shelf.
One of the key differences between Amasai™ and other cultured dairy beverages is that it is produced from A2 cow’s milk. To really appreciate the importance of this we urge you to read the article, “The Devil in the Milk” by Dr. Thomas Cowan. This eye-opening article exposes a little known genetic mutation in many of our domestic cows that according to Dr. Cowan has ”undesirable effects on animals and humans“.
Another key difference is that Amasai™ is loaded with beneficial bacteria known as probiotics. So not only is Amasai™ made from cows’ milk that is easier to digest, it also has powerful probiotics to support digestive and immune health. This is especially good news for those who suffer with digestive issues. Last, but certainly not least, Amasai™ is made from 100% GreenFed™ cow’s milk. This means it is naturally loaded with CLA, healthy fats, and vital nutrients.
“But how does it taste?” you ask. Amasai™ cultured dairy beverages taste amazing! They have a rich, creamy consistency that both adults and kids will love. This will definitely be on our AutoShip plan come October.
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